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Inflation in France took a downturn in March, with significant deceleration in the prices of food, tobacco, and energy. The INSEE statistics institute reported the annual inflation rate dropping to 2.3 percent from February’s 3.0 percent, based on preliminary data. This decline was particularly notable in food prices, which slowed to 1.7 percent from 3.6 percent in the preceding month, and tobacco price increases also reduced substantially.
On a month-to-month basis, consumer price growth moderated to 0.2 percent in March, a reduction from February’s 0.9 percent rise. This shift is primarily attributed to falling energy costs, including gas and petroleum products.
These developments are keenly observed by investors, given their potential influence on the European Central Bank’s (ECB) monetary policy. With inflation in the eurozone decelerating yet remaining above the ECB’s target of two percent, there are anticipations of interest rate reductions, possibly commencing in June.
While France experiences a slowdown in inflation, contrasting dynamics are seen in other eurozone nations, such as Spain, where inflation escalated to 3.2 percent in March from 2.8 percent in February, highlighting the varied economic conditions within the region.
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