Discover the Dagel: Dot Coffee’s Exciting Donut-Bagel Hybrid in Manila

Dot Coffee, a popular café in Manila, has introduced a novel culinary delight that’s catching the eye of food enthusiasts: the Dagel. This unique creation is a blend of a donut and a bagel, ingeniously combining the best aspects of both. It’s made using the traditional bagel-baking method but incorporates the sweet, indulgent dough of a donut. The result is a delectable treat with the crusty exterior of a bagel and the soft, fluffy interior of a donut.

To cater to diverse tastes, Dot Coffee has launched six varieties of the Dagel, split evenly between sweet and savory options. This innovative offering comes just in time for the festive season, complementing Dot Coffee’s holiday-themed beverage menu. Customers can enjoy their Dagels with drinks like Chocolate Horchata, Gingerbread Latte, or Peppermint Matcha, adding to the holiday cheer.

Located in the bustling W City Center in Bonifacio Global City, Taguig, Dot Coffee stands as a beacon for those seeking unique and delightful culinary experiences. Their latest innovation, the Dagel, is not just a testament to their creativity but also to the evolving landscape of fusion cuisine in Manila.